Boudreaux Cellars combines the culture of Louisiana with the winemaking traditions of Washington State. The family owned, gorgeous stone winery located deep in the Cascade Mountains, 4 miles off the power grid, lends itself to old school techniques. Our wines are the product of years of appreciating fine wines, hours of listening to master winemakers and others talk about making wine, identifying the oldest, most aromatic, most complex blocks of Cabernet Sauvignon in the State of Washington.

Rob Newsom, Boudreaux Cellars owner, is a multitalented winemaker who produces some of the best handcrafted wines in the Northwest. Rob credits Leonetti Cellars owners Gary and Chris Figgins, along with John Abbott from Devona, for gently guiding him to his rustic alpine wine making adventure. Named the "Best New Winemaker" by Seattle Magazine in 2007, Rob has been acclaimed from the beginning. If he's not on the crush pad or in the cellar, you're likely to find Rob chasing Tarpon on the fly or jamming with a bluegrass band.

Boudreaux always has a project going, and Boudreaux Cellars Wine Club members are the first to know about the latest happenings. Sometimes, the only to know. It’s also no secret that we love to party. Each spring and fall, members taste the new wines and gather their allocations. Join us at the winery in Icicle Canyon and take a spin on the dance floor while you’re there, the band is always rockin’! Should you not be able to join in the festivities, Boudreaux Cellars Wine Club shipments will arrive at your doorstep. Members are welcome to drop in and see us anytime at the tasting room downtown Leavenworth, the tasting is on us.